Cheese Belt Systems

Millerbernd’s team has worked extensively with the design and development of offering a Cheese Draining, Matting, and Salting Belt System. Millerbernd’s complete system offers proper whey drainage, milling, matting, uniform salting, and sufficient dwell time to produce quality cheese processing. Our unique salt delivery system offers the optimal salt retention.

Design details:

  • 304 or 316L Stainless Steel Construction
  • Optional 2205
  • Custom Designed
  • Fully Automated
  • Sanitary Design
  • CIP-able
  • USDA Compliant

Designed to address safety, quality, production, efficiency, reliability and maintenance awareness.

Added Value

Our customers will have the opportunity to work with highly experienced Mechanical, Process, and Automation Engineers that develop and deliver superior products and services. We offer Cheese Makers an option for competitive pricing, quality products and the delivery of complete customer satisfaction.

Other Associated Provisions

  • Salt Delivery System
  • CIP System
  • Process/CIP Piping
  • Equipment Installation

"A Tradition of Innovation and Excellence...Since 1933."